Pizza Steak Subs Recipe
Pizza Steak Subs Recipe Indulge in the magnificence of these colossal and flavorsome pizza steak subs, generously packed with thinly sliced prime rib, sautéed onions, and peppers, topped with pasta sauce and melted gooey mozzarella cheese.
Pizza Steak Subs
Pizza Steak Subs are a delectable delight, brimming with thinly sliced prime rib, sautéed onions, and peppers, all smothered in pasta sauce and gooey, melted mozzarella cheese.
How To Make Pizza Steak Subs
Ingredients for Pizza Steak Subs
- 1 cup of pasta sauce
- 1 small onion, sliced
- 1/2 green pepper, sliced
- 2 tsp of minced garlic
- Olive oil
- Pepper and Salt
- 4-6 thick slices of fresh mozzarella
- 6-8 oz prime rib, sliced very thin
- 2 hoagie rolls, split in half
Instructions Pizza Steak
Start by Preheating the oven to 375.
Then place both halves of your hoagie rolls cut-side up on a small baking dish. Then brush with olive oil.
And in a skillet on medium-high heat, cook onions, garlic, and green pepper in olive oil until soft and fragrant, about 2 min.
And add prime rib to the skillet and cook until browned about 4 to 5 minutes. Season with salt/pepper to taste.
Then scoop the meat and onion/pepper mixture onto the bottom half of your hoagie rolls.
Spoon pasta sauce on top of the meat, and layer slices of mozzarella on top of the pasta sauce.
Bake for 9 to 10 minutes, or until mozzarella is melted and beginning to bubble.
Place the top half of your now toasted roll on the cheese/meat, and gently press down so your sandwich filling oozes part way down the sides.
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