Vanilla Milk Chocolate Coating
Vanilla Milk Chocolate Coating Recipe is so simple to make at your home.
©Pixabay
Ingredients:
340g milk chocolate chips 12 oz (2 cups)
8g canola oil 2 tsp
2g vanilla extract ½ tsp
Instructions:
In a microwave-safe medium bowl, melt the milk chocolate chips and oil in the microwave in 30-second spurts, stirring after each, until smooth, about 2 minutes (but every microwave heats at different strengths).
Use a heat-resistant spatula to ensure the mixture is fully melted and homogenous.
Stir in the vanilla. Keep warm or remelt if necessary before using.
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