Peppermint White Chocolate Coating Recipe

Peppermint White Chocolate Coating

Peppermint White Chocolate Coating Recipe.

Makes about 1 cup (enough to coat twelve 3-inch snaps)

Ingredients: 

 340g white chocolate chips 12 oz (2 cups)A

8g canola oil 2 tsp

1g peppermint extract ¼ tsp

Instructions:

In a microwave-safe medium bowl, melt the white chocolate chips and oil in the microwave in 30-second spurts, stirring after each, until smooth, about 2 minutes (but every microwave heats at different strengths).

Use a heat-resistant spatula to mix and ensure the mixture is fully melted and homogenous.

Stir in the peppermint extract until well distributed. Keep warm or remelt if necessary before using.