Honey Garlic Shrimp Skillet
©Pixabay
Recipe: GARLIC SHRIMP.
INGREDIENTS
- 1 lb. jumbo or large raw shrimp, peeled and deveined
Sauce:
- 2 teaspoons garlic, minced / 2 medium garlic cloves, minced
- 1/2 teaspoon fresh ginger, minced (optional)
- 4 tablespoons honey
- 3 tablespoons reduced-sodium soy sauce
INSTRUCTIONS
Combine the sauce ingredients and divide the sauce in half.
Marinate the shrimp with one-half of the sauce for 15-30 minutes.
Discard marinade.
Over medium-high heat in a skillet, pan-sear the shrimp in some oil.
Sear them on both sides until cooked, about 1-2 minutes per side.
Dish and serve hot, drizzled with the remaining sauce and fresh parsley or green onions as an optional garnish. Enjoy!
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