Mississippi Sweet Potato Pies Easy Dessert Recipe

Mississippi Sweet Potato Pies

Mississippi sweet potato pie is one of the best sweet potato pie recipes! And the pie is surprisingly easy to prepare with mashed sweet potatoes, sugar, milk, eggs, butter, and spices such as cinnamon, nutmeg, and vanilla. It is a popular dessert in the Southern United States and is often served during the holiday season, and perfect for a holiday feast.

How To Make Mississippi Sweet Potato Pies

These are the ingredients you'll need to make this recipe: 

Ingredients:

• 4 ounces of butter, softened
• 3 eggs, beaten
• 2 cups of cooked and mashed sweet potatoes
• 1 1/2 teaspoons of cinnamon
• 2 cups of granulated sugar
• 1 teaspoon of vanilla
• 2 prepared pie shells (shallow) 1-deep dish pie shell, unbaked
• 1 small can (5 ounces, about 1/2 cup, plus 2 tablespoons) of evaporated milk

Instructions

Start by mixing butter, sugar, and potatoes, then evaporated milk until well blended.

And add eggs, eggs, then cinnamon; mix well.

Then pour into the prepared pie shells.

Next, bake in a 350° oven for about 1 hour, until set.

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