Zero-Point Turkey Chili Recipe

 Zero-Point Turkey Chili

This turkey chili packs a lot of flavor and so many tastes in each bite-but the best part is that it has zero points.

Now, what does that mean? If you’re on Weight Watchers, it means you’re very happy! If you’re not, it basically means eat up, because it’s really healthy!

INGREDIENTS

• 1 pound fat-free ground turkey breast
• 1 yellow onion, diced
• 1 green bell pepper, diced
• 1 package taco seasoning
• 1 tablespoon garlic, minced
• 1 tablespoon salt
• One 15-ounce can of kidney beans, drained
• One 15-ounce can of black beans, drained
• One 14.5-ounce can of fire-roasted diced tomatoes
• One 4-ounce can diced green chiles
• One 8-ounce can of tomato sauce
• One 15.25-ounce can of corn, drained
• Garnishes: Greek yogurt, cilantro

Directions

Brown the ground turkey, onion, and green pepper in a large pot until cooked through.

Add the taco seasoning, garlic, and salt, and stir until all the meat is coated.

Add all the remaining ingredients and stir. Cook over medium heat, simmering, for 15 minutes.

When ready to serve, top with a dollop of plain Greek yogurt and cilantro if desired.